Menu

A creative take on American favorites.

Download the menu here.

LATE NIGHT MENU: Only appetizers will be available 10:00pm – Close

Appetizers

TAPROOM POPPERS – $8.99
Shredded smoked chicken with jalapeño, pepper jack, cream cheese, Sriracha, breaded and fried to perfection.

TENDERLINGS – $8.99
Breaded pork tenderloin strips served with honey-mustard sauce.

CHEESE STEAK EGG ROLLS – $7.99
Beef, American cheese, red pepper, Anaheim peppers and onion all rolled up in a wonton wrapper and served with Honey Sriracha.

FRIED PICKLES – $7.99
Served with Chipotle ranch.

IOWA HAM BALLS – $7.99
Served with sweet and sour sauce over grilled pineapple.

ONION RINGS – $6.99
Served with Chipotle ranch.

POPCORN CHICKEN – $7.99
Bite-sized nuggets of chicken coated in a seasoned breading and deep fried.

FRIED CHEESE CURDS – $7.99
Fresh white cheese curds hand breaded and deep fried.

SALADS

SOUTHWEST

$11.99

• Mixed greens
• Buffalo chicken
• Pico de gallo
• Pepper jack
• Corn
• Black beans
• Tortilla chips
• Chipotle ranch
…………….

COBB

$11.99

• Mixed greens
• Chicken breast
• Crumbled Bacon
• Diced egg
• Blue cheese
• Avocado
• Tomato
• Maytag blue cheese dressing

ASIAN

$10.99

• Mixed greens
• Chicken breast
• Red peppers
• Carrots
• Cashews
• Saifun noodles
• Wonton strips
• Peanut chili vinaigrette
…………….

CAESAR

$9.99

• Romaine lettuce
• Grilled chicken
• Parmesan cheese
• Creamy Caesar dressing
• Croutons
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Wings

$9.99
10 wings served with celery and Maytag blue cheese dressing; with your choice of wing sauce:

BBQ

PORTER BBQ

BOURBON BBQ

HONEY SRIRACHA

PEANUT CHILI

BUFFALO

SPICY DRY RUB

DRAGON’S BREATH

CRISPY BREADED

Soup

CUP $3.99  | BOWL $5.99

SWEET CORN
CHOWDER

ASK ABOUT OUR
SOUP OF THE DAY!

Sandwiches

COMES WITH
YOUR CHOICE
OF ONE SIDE

BBQ MEATLOAF SANDWICH – $9.99
Grilled artisan meatloaf with Bourbon BBQ sauce, crispy onions and cheddar on thick cut white bread.

PORK TENDERLOIN – $9.99
Our own hand breaded tenderloin with mayo, onion, tomato, lettuce and pickles served on the side. Also available grilled. Add fried jalapeños for $0.49.

HONEY SRIRACHA CHICKEN SANDWICH – $9.99
Marinated chicken breast grilled and topped with Honey Sriracha sauce. Served over Asian slaw with Sriracha mayo and tomato.

BACON RANCH CHICKEN SANDWICH – $9.99
Grilled chicken breast, Jack cheese, bacon and ranch dressing, with lettuce and tomato.

FISH SANDWICH  – $9.99
Beer battered cod, served with American cheese, Chipotle mayo, lettuce and tomato.

FRENCH DIP  – $11.99
Roast beef with Provolone and au jus dipping sauce. Add caramelized onions, mushrooms or fried jalapeños for $0.49 each.

REUBEN SANDWICH – $10.99
A classic corned beef sandwich with Swiss cheese, sauerkraut and kicked up Thousand Island on marble rye bread.

GRAZI MELT – $9.99
Graziano’s sausage on toasted bread with provolone and caramelized onion, served with a marinara dipping sauce.

ITALIAN GRINDER – $9.99
Graziano Italian sausage tossed with marinara, onions, Anaheim peppers and red peppers stuffed in a grilled Italian roll and topped with melted Provolone.

VEGGIE GRINDER – $9.99
Fire roasted peppers and onions with spinach and artichoke hearts tossed with our white balsamic vinaigrette stuffed in a grilled Italian roll with sliced tomatoes and topped with melted Provolone.

BUFFALO CHICKEN SWISS – $9.99
Hand breaded fried chicken breast tossed in buffalo sauce and topped with Swiss cheese.

SOUTHERN FRIED CHICKEN – $9.99
Hand breaded fried chicken breast with lettuce, tomato and mayo.

OVER THE TOP GRILLED CHEESE – $8.99
Three slices white bread, cheddar, Swiss, Monterey Jack and provolone cheeses, mushrooms and fire roasted onions. Add Bacon for 2.00

ENTRÉES

FISH TACOS – $9.99
Three corn tortillas filled with Asian slaw and beer battered fish then topped with pico de gallo and chipotle ranch. Served with lemon butter rice.

IOWA CHOP – $14.99
10 oz. pan seared pork chop topped with whiskey gravy and mushrooms. Served with baby red mashed potatoes and sautéed corn and peppers.

CHICKEN FRIED CHICKEN – $12.99
Cracker crusted chicken breast covered with gravy. Served with baby red mashed potatoes and sautéed corn and peppers..

BULGOGI TACOS – $9.99
Three corn tortillas filled with a kimchi-style slaw, marinated pork, cucumber sunomono and a sweet soy aioli. Served with lemon butter rice.

BBQ MEATLOAF – $13.99
Three slices of thick cut meatloaf, smothered in a porter demi-glace, topped with mushrooms and crispy onions. Served with baby red mashed potatoes and steamed broccoli.

BUFFALO CHICKEN MAC N’ CHEESE – $11.99
Artisan cheese sauce with pepper jack, cheddar and blue cheese, topped with buffalo grilled chicken, blue cheese crumbles and pico de gallo.

FISH N’ CHIPS – $11.99
Beer battered cod served with fries, tartar sauce and cole slaw. Choice of one side.

HUNTER’S CHICKEN – $12.99
Sautéed chicken breast covered in mushrooms, tomato, shallots, and tarragon. Finished with a porter demi-glace. Served with baby red mashed potatoes and steamed broccoli.

Burgers

Our burgers start with locally sourced hand formed
½ lb. patties and are served with your choice of side.

ALL AMERICAN – $9.99
Double cheeseburger with lettuce, tomato, onion, mayo and American cheese.

THE MAYTAG – $10.99
Covered in blue cheese crumbles, honey-peppercorn bacon, blue cheese mayo and onion relish.

MORNING FARM – $10.99
Blended patty with beef and breakfast sausage and topped with cheddar, ham, fried egg, crispy onions, hickory-smoked bacon, BBQ mayo, lettuce and tomato.

PEANUT BUTTER – $10.99
Cheddar cheese, honey-peppercorn bacon, peanut butter, mayo, lettuce and tomato. Add a fried egg for $1.00.

FIESTA MELT – $10.99
Caramelized onion, pepper jack and crispy Jelapeno peppers, topped with Chipotle Ranch and served on marble rye toast.

BBQ BACON – $10.99
Smoked cheddar, bacon, Canadian bacon, BBQ sauce, mayo, topped with lettuce and tomato.

VEGGIE BURGER – $9.99
Our hand-made black bean and fire-roasted veggie patty, grilled and topped with chipotle mayo, lettuce, tomato and avocado.

SIDES
  • Baby red mashed potatoes
  • Lemon butter rice
  • Cottage cheese
  • Steamed broccoli
  • Coleslaw
  • Fries
  • Sweet potato fries*
    *1.00 upcharge
  • Onion rings**
  • Side salad**
  • Side caesar**
    **2.50 upcharge
DESSERT

THE CAPITOL PIE – $7.99
Peanut butter ice cream served on a brownie crust, with hot fudge, caramel sauce, chocolate sauce and whipped cream.

Creme Brulee Cheesecake – $4.99
A perfect blend of two classic desserts served with our house made Strawberry Sauce.

CHOCOLATE BROWNIE CAKE – $6.99
Alternating layers of brownie and cookie dough with a chocolate finish. Served with vanilla ice cream.

Location

215 East 3rd Street
Suite 100
Des Moines, Iowa 50309

Hours

Sun: 11am – Midnight (kitchen closes @10pm)
Mon-Thu: 11am – Midnight (kitchen closes @10pm)
Fri & Sat: 11am – 2am (kitchen closes @12am)